St George’s Day Lunch

Thursday 23rd April

Join us in the bar from 12:30pm with lunch served at 1:15pm.

£37.50 per person to include a two-course lunch and half a bottle of wine.

Dress code: Smart Casual & Club Tie

Menu:

Pan fried Fillet Steak served with roast potatoes, seasonal veg, and a peppercorn sauce.

Homemade fruit crumble with vanilla ice cream.

(Vegetarian main course available, upon request in advance)

To make a booking please email info@thecountyclub.co.uk